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Greywacke - Marlborough Wild Sauvignon Blanc 2016

Nouvelle Zélande • Marlborough • White

£167.00 tax included
£167.00 tax included £0.00
£55.66 / unit
Packaging : 1 x 150CL - Box

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Description

THE Marlborough Wild Sauvignon White 2016 of Greywacke is an ode to the New ZealandThis dry white wine, from the iconic Marlborough region, reveals a unique character. Greywacke, domaine Renowned, this wine captures the essence of New Zealand's terroir in every bottle. Let yourself be seduced by this exceptional Sauvignon Blanc, promising an intense tasting journey.
Ratings

Ratings

  • Wine Spectator 93/100
Notes and pairings

Notes and pairings

Tasting notes

The color of this 2016 Marlborough Wild Sauvignon Blanc is a brilliant pale yellow. On the nose, it reveals a complex bouquet of citrus, passion fruit, and mineral notes. On the palate, the attack is lively and fresh, followed by a lovely fullness and balanced acidity. The finish is long and persistent, leaving a pleasant sensation of freshness and minerality.

Food & wine pairings

It will perfectly complement seafood, grilled fish or a fresh citrus salad.
Producer

Producer

The terroir of Greywacke's Marlborough Wild Sauvignon Blanc is not disclosed. However, the Marlborough region is renowned for its varied soils, ranging from alluvial gravels to silty loams, offering a diversity conducive to growing Sauvignon Blanc. climat A temperate maritime climate, with long hours of sunshine and cool nights, promotes slow and even ripening of the grapes, contributing to the concentration of aromas and the balance of the wines.

Owner and history

Greywacke is owned by Kevin Judd, a passionate and experienced winemaker. Drawing on his experience at Cloudy Bay, he created Greywacke to express his personal vision of Marlborough Sauvignon Blanc and Pinot Noir. His commitment to quality and respect for the terroir result in wines of great finesse and remarkable authenticity.

Vinification and aging

Information regarding the winemaking process of Greywacke's Marlborough Wild Sauvignon Blanc is not available. However, it can be assumed that the domaine The winery favors a fruit-friendly approach, using indigenous yeasts for fermentation to enhance the expression of the terroir. Aging on fine lees may also be employed to add complexity and texture to the wine. The aim is to preserve the freshness and vibrancy of the Sauvignon Blanc while imbuing it with remarkable depth and elegance.

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The team's opinion

A Sauvignon Blanc that transcends the rules, a true signature of Greywacke's expertise and the richness of the New Zealand terroir.

  • Serving temperature 8–10 °C

  • Climax 2018 à 2030

Wine profile

  • Fruity
  • Complex
  • Mineral