• Primeurs

Domaine des Perdrix - Les Terres Blanches 2024 - Nuits-Saint-Georges 1er Cru Rouge

Burgundy • Nuits-Saint-Georges • Premier Cru • Red

£297.00 tax included
£297.00 tax included
£99.00 / unit
Packaging : 3 x 75cl - Carton

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Primeurs - Available July 2026

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Description

THE Domaine of the Perdrixnestled in the heart of the Burgundy, is renowned for its authentic and elegant wines. Its production is rooted in an exceptional terroir, where Pinot Noir flourishes to its fullest potential. This 1er Cru, The White Lands 2024promises a unique sensory experience, revealing the finesse and complexity of great Burgundy wines.

Notes and pairings

Notes and pairings

Tasting notes

Its brilliant ruby-red color immediately catches the eye. The nose opens with aromas of black cherry and raspberry, delicately spiced with notes of pepper and forest floor. On the palate, the wine reveals a beautiful structure, combining freshness and roundness, with silky tannins. The finish is long and persistent, leaving a fruity and slightly mineral impression.

Food & wine pairings

Pair it with a grilled beef fillet or herb-roasted poultry.
Producer

Producer

The vineyard of Domaine of the Perdrix extends over clay-limestone soils, typical of the Côte de Nuits. These mineral-rich soils give the grapes a unique aromatic complexity. The vines, several decades old, send their roots deep, benefiting from the natural elements to produce grapes of exceptional quality. climat The region's temperate climate, with hot summers and cold winters, promotes optimal ripening of Pinot Noir, resulting in wines that are both powerful and elegant.

Owner and history

THE Domaine of the Perdrix is currently run by a passionate family, committed to preserving Burgundian winemaking traditions while integrating modern practices. Their family approach, focused on quality and respect for the environment, allows them to produce wines that tell the story of their terroir. Each generation adds its personal touch, while preserving the heritage and authenticity of the domaine, making each bottle a living testament to their passion.

Vinification and aging

Winemaking at Domaine of the Perdrix It is a meticulous process, combining tradition and innovation. The carefully selected grapes are destemmed and crushed before being placed in vats for a slow and controlled fermentation. Aging takes place in oak barrels, some of which are renewed each year, imparting subtle woody notes without masking the fruit. This care at every stage guarantees the pure expression of the terroir and the unique personality of each cuvée, thus offering refined and balanced wines.

Domaine des Perdrix

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The team's opinion

A 1er Cru Deep and elegant, with fine tannins, and a long, mineral finish.

  • Serving temperature 16–18 °C

  • Climax 2026 à 2036

Wine profile

  • Fruity
  • Complex
  • Spicy