Jasper Hill - Heathcote Emilys Paddock Shiraz Cabernet Franc 2018

    Jasper Hill - Heathcote Emilys Paddock Shiraz Cabernet Franc 2018

    Australie • Heathcote • Red

    £529.00 tax included
    £529.00 tax included
    £88.16 / unit
    Packaging : 6 x 75CL - Cardboard

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    Description

    THE Heathcote Emilys Paddock Shiraz Cabernet Franc 2018 of Jasper Hill is an ode to theAustraliaThis wine red, from the Heathcote appellation, reveals the passion and know-how of a domaine Dedicated to excellence. Let yourself be seduced by a red wine that embodies the authenticity and richness of the Australian terroir, a true invitation to discovery.
    Notes and pairings

    Notes and pairings

    Tasting notes

    This Heathcote Emilys Paddock boasts a deep, intense red color. The nose reveals aromas of ripe black fruit, sweet spices, and subtle hints of garrigue. The palate is full and generous, with silky tannins and lovely freshness. The finish is long and persistent, leaving a complex and elegant aromatic impression.

    Food & wine pairings

    It will perfectly complement grilled red meats, game and aged cheeses.
    Producer

    Producer

    The Jasper Hill vineyard benefits from exceptional terroir, ideal for growing Syrah and Cabernet Franc. The soil type is not disclosed. climat The Heathcote region is characterized by hot, dry summers and cool winters, providing ideal conditions for optimal grape ripening. The vines are cultivated using sustainable practices, prioritizing respect for the environment and biodiversity. The aim is to produce grapes of the highest quality, faithfully reflecting the unique character of the terroir.

    Owner and history

    The current owners of Jasper Hill are a family passionate about wine and deeply attached to their terroir. Their philosophy is based on respect for nature, the pursuit of excellence, and the transmission of a unique winemaking heritage. They work with dedication to produce wines that reflect the identity of their domaine and which offer an unforgettable sensory experience for wine lovers.

    Vinification and aging

    The winemaking process for Heathcote Emilys Paddock is carried out with meticulous care, aiming to preserve the integrity and expression of the fruit. The grapes are hand-harvested at optimal ripeness and then carefully sorted. Fermentation takes place in temperature-controlled stainless steel tanks, followed by extended maceration to extract tannins and aromas. The wine is then aged in French oak barrels, allowing it to refine and gain complexity. The duration of this aging process is not disclosed. Finally, the wine is bottled unfiltered to preserve its full richness and authenticity.

    The team's opinion

    An Australian red wine that transcends conventions, a symphony of flavors that lingers in the memory.

    • Serving temperature 16–18 °C

    • Climax 2023 à 2035

    Wine profile

    • Fruity
    • Complex
    • Framed